Have you ever watched videos of people squeezing a cone-shaped red flower bud to use the gel as a DIY shampoo? You might have wondered if this hair hack is real due to the smooth results it promises.
This begs the question: does the Shampoo Ginger Lily plant actually produce shampoo?
Verdict:
TRUE!
The Shampoo Ginger Lily plant is a perennial plant with leafy stems and a reddish-orange pine cone-shaped flower head.
Also known as the Bitter Ginger or the Pine Cone Ginger, this plant belongs to the ginger family and has various medicinal and edible properties.
The Shampoo Ginger Lily, also called the awapuhi in Hawaii, was brought to the region by Polynesian settlers and is botanically known as Zingiber zerumbet. It is native to India and other tropical countries in Southeast Asia.
Every part of this plant has a specific use, with the leaves being used for healing, the edible roots for medicine and flavoring, and the flower bud producing a ginger-scented nectar with anti-inflammatory and antioxidant properties.
The gel extracted from the matured flower bud can be used as a nourishing shampoo and conditioner, leaving hair feeling smooth and scalp clean after rinsing.
The Shampoo Ginger Lily is easy to grow in Malaysia’s tropical climate, requiring sunlight and partial shade, making it a natural, sustainable hair care option.
Discovering the wonders of nature like the Shampoo Ginger Lily reminds us of the wisdom of indigenous cultures and the potential for finding beauty and wellness solutions in our own backyards.
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